Covid Update
Please pre-book your table wherever possible. We have limited availability for 'walk ins'.
For multiple households, there is a maximum booking size of 4 people. *
Contact details && ID verification must be provided by all members of the party.
* ( under 11's are not included in maximum booking size) *
Larger bookings from the same household are permitted but proof of name and address must be provided on arrival.
Takeaway Lunch 12pm-3pm
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Seasonal Quiche, Local Salad & House Slaw (v)
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- Regular price
- £8.00
- Sale price
- £8.00
- Regular price
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- Unit price
- per
Sold out -
Roast Cauliflower & Black Bean Burger, Caws Cenarth Brie, Carrot Chutney & Aioli (v,vga,gfa)
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- Regular price
- £8.00
- Sale price
- £8.00
- Regular price
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- Unit price
- per
Sold out
Takeaway Sunday Lunch 12pm-3pm
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One Course Sunday Lunch
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- Regular price
- £12.95
- Sale price
- £12.95
- Regular price
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- Unit price
- per
Sold out -
Two Course Sunday Lunch
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- Regular price
- £16.95
- Sale price
- £16.95
- Regular price
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- Unit price
- per
Sold out
About
A Multi Award Winning, Family Run, Sustainably Driven Cafe & Restaurant powered by 100% renewable energy! We serve Simple, Honest & Wholesome food focussing on Local, Seasonal & Organic produce. The Warren is The Good Food Guide’s “Best Local Restaurant in Wales 2019/2020” | The Observer Food Monthly’s Runners up for “Best Ethical Food Project” & “Cheap Eats” | Owner & Executive Chef Deri Reed is The Sustainable Restaurant Association’s “Chef of The Year 2019/2020”