Sample "Eat In" Menus
Takeaway Lunch
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Rhosyn Farm Pulled Pork Bun
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- Regular price
- £8.00
- Sale price
- £8.00
- Regular price
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- Unit price
- per
Sold out -
Seasonal Soup , with Homemade Bread & Calon Wen Butter (vga,gfa)
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- Regular price
- £7.00
- Sale price
- £7.00
- Regular price
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- Unit price
- per
Sold out
Takeaway Dinner
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Organic Beef Burger with Cheddar, Caramelised Onion Chutney, Aioli, Tomato & Lettuce (gfa)
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- Regular price
- £9.00
- Sale price
- £9.00
- Regular price
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- Unit price
- per
Sold out -
Pan Fried Hake, Seasonal Greens, Cockles, Laverbread & Potato Cake (gf)
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- Regular price
- £13.00
- Sale price
- £13.00
- Regular price
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- Unit price
- per
Sold out
Takeaway Sunday Lunch
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One Course Sunday Lunch
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- Regular price
- £12.95
- Sale price
- £12.95
- Regular price
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- Unit price
- per
Sold out -
Two Course Sunday Lunch (WITH STARTER)
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- Regular price
- £16.95
- Sale price
- £16.95
- Regular price
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- Unit price
- per
Sold out
About us
A Multi Award Winning, Family Run, Sustainably Driven Cafe & Restaurant serving Simple, Honest & Wholesome food focussing on Local, Seasonal & Organic produce. The Warren is The Good Food Guide’s “Best Local Restaurant in Wales 2019/2020” | The Observer Food Monthly’s Runners up for “Best Ethical Food Project” & “Cheap Eats” | Owner & Executive Chef Deri Reed is The Sustainable Restaurant Association’s “Chef of The Year 2019/2020”