Open for Dine In & Takeaway Wednesday to Sunday

The Warren

We are OPEN for dine in & take away
Wednesday - 10am - 3pm
Thursday - 10am - 3pm
Friday - 10am - 9pm*
Saturday - 10am - 9pm*
Sunday - 12pm - 3pm
(*Kitchen closes at 3PM and re-opens at 6PM)

01267 236079

Sample "Eat In" Menus

Takeaway Lunch

  • Rhosyn Farm Pulled Pork Bun
    Regular price
    £8.00
    Sale price
    £8.00
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  • Seasonal Soup , with Homemade Bread & Calon Wen Butter (vga,gfa)
    Regular price
    £7.00
    Sale price
    £7.00
    Regular price
    Unit price
    per 
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Takeaway Dinner

  • Organic Beef Burger with Cheddar, Caramelised Onion Chutney, Aioli, Tomato & Lettuce (gfa)
    Regular price
    £9.00
    Sale price
    £9.00
    Regular price
    Unit price
    per 
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  • Pan Fried Hake, Seasonal Greens, Cockles, Laverbread & Potato Cake (gf)
    Regular price
    £13.00
    Sale price
    £13.00
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    Unit price
    per 
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Takeaway Sunday Lunch

  • One Course Sunday Lunch
    Regular price
    £12.95
    Sale price
    £12.95
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    Unit price
    per 
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  • Two Course Sunday Lunch (WITH STARTER)
    Regular price
    £16.95
    Sale price
    £16.95
    Regular price
    Unit price
    per 
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About us

A Multi Award Winning, Family Run, Sustainably Driven Cafe & Restaurant serving Simple, Honest & Wholesome food focussing on Local, Seasonal & Organic produce. The Warren is The Good Food Guide’s “Best Local Restaurant in Wales 2019/2020” | The Observer Food Monthly’s Runners up for “Best Ethical Food Project” & “Cheap Eats” | Owner & Executive Chef Deri Reed is The Sustainable Restaurant Association’s “Chef of The Year 2019/2020”